ULTIMATE PASTA STATION
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Minimum 50 people @ $14.95 per person. 1 Chef in attendance Charge: $ 300.00 for minimum of 4 hour service (1 Hour set up - 2 Hour cooking - 1 Hour tare-down and traveling) Additional hourly charge for chef $ 75.00/hour Some substituiones may be posible. BASIC PASTA STATION Includes: Miniature Rolls and/or Artisan Bread with Butter =*= Simply Superb Green Salad fresh field greens tossed with olives, marinated mushrooms, cheeses, carrots, peppers tossed with fresh seasonal fruits, toasted almonds & raspberry vinaigrette Each Guest Choose Their Favorite Pasta from our Two Selections of Pasta (Penne and Tortellini) =*= Each Guest Choose Their Favorite Pasta Sauce from our Three Selections of Sauces (Alfredo, Marinara and Pesto) Each Guest Choose Their Favorite Toppings from our Gastronomical Palette: Sweet & Hot Italian Sausage =*= Ham =*= Basil & Herb Meatballs =*= Grilled Marinated Chicken =*= Chopped Bacon =*= Fresh Chopped Basil =*= Chopped Garlic =*= Chopped Onions =*= Spinach =*= Tomatoes =*= Scallions =*= Toasted Pine Nuts =*= Artichoke Hearts =*= Roasted Sweet Red and Green Peppers =*= Tender Steamed Broccoli Tips =*= Sweet Baby Peas =*= Zucchini =*= Fresh Sliced Mushrooms =*= Anchovies =*= Lentils =*= Check Peas =*= Olive Tapenade =*= Kalamata Olives =*= sliced Hot Banana Peppers =*= |
We supply: paper/plastic plates, disposable utensils & white disposable napkins. (for $ 1.75 P/P Upscale to real china a silverwere)
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EXTRA PASTA SELECTIONS ($ 20.00/each item of 25 servings) Each Guest Choose Their Favorite Pasta (from the Host's chosen selection)
Spaghetti =*= Linguine =*= Fettuccine =*= Pappardelle =*= Farfalle (Bow Tie) =*= Orecchiette =*= Penne =*= Cavatappi (Corkscrew) =*= Rotini =*= Elbow pasta =*= Gemelli =*= Zite =*= Radiatore =*= Rotelli =*= Fusilli =*= Rigatoni =*= Bucatini =*= Maccaroni =*= PAGLIA e FIENO (Straw & Grass) =*= Rice noodles =*= Udon =*= Soba =*= Somen =*= Ramen =*= Gnocchi =*= Spätzli =*=
Stuffed Pasta (add $ 1.50 P/P): Agnolotti =*= Ravioli =*= Raviolini =*= Tortellini
go to: ADD-ON's for TRAYS of: Lasagna OR Pastitio OR Cannelloni OR Manicotti OR
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EXTRA PASTA SAUCES SELECTIONS ($ 28.75/each item of 25 servings) Each Guest Choose Their Favorite Pasta Sauce (from the Host's chosen selection)
Marinara - traditional Tomato sauce =*= Natasha - Vodka (PINK) Marinara sauce with sauteed Bacon, sweet Peas, Vodka, Cream, and Parmesan cheese =*= Pesto Cream - Creamy sauce with Pesto =*= alla Norma - Eggplant, Kalamata Olives, Capers, and Onions in "Pomodoro" sauce =*= Chicken and Vegetables sauce, Red OR White =*= Seafood sauce, Red OR White =*= Salmon Cream and Vodka =*= Crab and Shrimp, Red OR White sauce =*= Pesto and Cheese sauce =*= Red Pesto sauce =*= alla PUTTANESCA - Anchovy, Kalamata Olives, Caper, Tomato =*= Mushroom/Tomato sauce =*= all' ARRABIATTA - spicy Tomato sauce =*= alla PRIMAVERA ~ Olive Oil and Spring Vegetables =*= Tomato with Meat Balls =*= con SALSICCIA - with Sausage Meat & Tomato sauce =*= con TONNO Red OR White - Tuna sauce =*= con VONGOLE Red OR White - Clam sauce =*= AGLIO e OLIO - Garlic, Parsley and Olive Oil =*= alla CARBONARA - Bacon, Egg and Cheese =*= ALFREDO - Noodles in Butter, Cream and Cheese sauce =*= BOLOGNESE - Meat sauce =*= RATATOUILLE - with Onions, Garlic, Eggplant, Peppers, Tomatoes, and Zucchini =*= all'AMATRICIANA - Marinara sauce with sauteed Bacon, caramelized Onions, white Wine, and a hint of Spices =*= alla ROMANA - with Chicken Giblets and Meat gravy =*= AGLIO, OLIO e PEPERONCINO - Olive Oil, Garlic and Chili =*= alla CAPRESE - with Anchovie, can Tuna, Olives and Mozzarela =*= Tomato with Sausages and Vegetables =*= GORGONZOLA - white creamy sauce with Gorgonzola and Parmesan Cheese =*= alla PANNA - Cream sauce add: Ham, Onions, sweet Peas, and Parmesan Cheese =*= alla LOMBARDA - Bolognese sauce with Cream and Mushrooms =*= Marsala =*= S.S.F. Dynamite (Extra Hot and Spicy) =*= Sweet & Sour sauce =*= Curry sauce =*= spicy Peanut sauce =*= Oyster sauce =*= Soy sauce =*=
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EXTRA PASTA TOPPINGS SELECTIONS ($ 50.00 TO $ 200.00/each item of 25 servings) Each Guest Choose Their Favorite Toppings (from the Host's chosen selection)
Shrimp =*= Crab Meat =*= flaked Salmon =*= Calamari =*= Scallops =*= Clams =*= Lobster Meat =*= Mussels =*= Smoked Salmon =*= grilled Chicken breast =*= sliced Beef =*= Italian Sausage (Sweet OR Hot) =*= Bacon =*= Prosciutto =*= Pancetta =*= Chorizo =*= Anchovies =*= Salami =*= Spam =*=
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EXTRA PASTA TOPPINGS SELECTIONS ($ 15.00 TO $ 25.00/each item of 25 servings) Each Guest Choose Their Favorite Pasta Toppings (from the Host's chosen selection)
grilled Vegetables - red Peppers, Zucchini, Squash & Eggplant =*= fresh sliced Mushrooms OR sautéed Mushrooms =*= sweet Baby Peas =*= Carrots =*= Bean sprouts =*= Cabbage =*= Nappa =*= Bok choy =*= Jalapeno peppers =*= bell Peppers =*= Cilantro =*= Garlic =*= Ginger =*= Tomatoes =*= green Onions =*= Egg =*= green Beans =*= Snow Peas =*= Asparagus tips =*= Broccoli florets =*= Cherry Tomatoes =*= chopped Baby Spinach =*= Eggplant =*=
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EXTRA PASTA TOPPINGS SELECTIONS ($ 20.00 TO $ 30.00/each item item of 25 servings) Each Guest Choose Their Favorite Pasta Toppings (from the Host's chosen selection)
Pecorino cheese =*= Romano cheese =*= Parmesan cheese =*= Gorgonzola cheese =*= Mozzarela cheese =*= Swiss cheese =*= Brie cheese =*= Provolone =*= Feta =*= Asiago =*=
TAXES (13% HST) and GRATUITES NOT INCLUDED